Agribusiness group, Nigeria

We close the gaps between producers, markets and capital.

We buy and sell poultry, move surplus food to where it is useful, and produce the research and reporting that help others do the same.

0+Farmers partnered
0+Businesses supplied
0+Birds moved each month
0 kgCO₂e avoided from 100 kg of diverted food waste

Figures as of October 2026. “+” means at least. How we count

Producers, markets and capital rarely meet on fair terms.

A farmer can grow well and still sell badly. A kitchen can’t get the same chicken twice. A funder can’t back what nobody has measured. Each gap costs someone money, and food goes to waste in all three.

Mibe sits in the middle and closes them, one branch at a time:

  • Mibe Poultry connects farmers to kitchens with agreed prices and steady supply.
  • SurplusHub turns surplus food into savings for shoppers and feed for farmers.
  • Services gives funders the evidence and records they need to back food systems.
MibeProducersFarmers and food businessesMarketsKitchens, shops, shoppersCapitalFunders and institutions

How we work, on every branch

The same four habits whether we are buying birds, collecting surplus or writing a report.

Agree

Price, volume, scope and date are settled before anything moves.

Verify

Weighed, graded, counted or sourced on the spot, in front of the other party.

Deliver

On the day we said, in the form we agreed.

Report

Numbers and methods are written down, dated and open to challenge.

MBMission Bahago

Built by an economist.

Mission Bahago, founder

Mission Bahago founded Mibe Integrated after years of empirical research into how value leaks out of food systems. A BeGreen Africa Seed Funding Awardee and Residency Fellow, backed by Generation Unlimited-UNICEF, the Tony Elumelu Foundation and Umuzi, Mission combines macroeconomic research with market-driven models to scale green enterprise.

More about us

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